Overview
Join our vibrant hospitality team as a Bartender, where your energy and passion for exceptional service will create memorable experiences for our members and guests. In this dynamic role, you will craft and serve beverages with precision, engage with diverse patrons, and contribute to a lively atmosphere that keeps members and guests coming back. Your expertise in food and beverage service, combined with your friendly demeanor and multitasking skills, will be essential in delivering top-tier hospitality in a fast-paced environment. Whether working in a fine dining setting, nightclub, or banquet hall, you’ll be the heartbeat of the bar experience.
Duties
- Prepare and serve alcoholic and non-alcoholic beverages accurately and efficiently using our POS system.
- Engage with members to understand their preferences, recommend drinks, and upsell menu items to enhance sales.
- Maintain cleanliness and organization of the bar area, ensuring compliance with food safety and food handling standards at all times.
- Manage cash handling responsibilities including cashiering, basic math calculations, and balancing registers at shift end.
- Monitor guest behavior to promote a safe environment, especially during banquet events, while adhering to responsible serving policies.
- Restock bar supplies, garnishes, glassware, and other essentials promptly to ensure smooth service flow.
- Collaborate with kitchen staff to coordinate food and beverage service during catering or banquet events.
Experience
- Proven experience as a bartender in a fast-paced restaurant, nightclub, or hospitality setting; fine dining or banquet experience is highly desirable.
- Familiarity with POS systems such as Aloha POS or Micros POS; retail math skills for accurate cash handling and sales processing.
- Strong customer service skills with the ability to engage guests warmly while managing multiple responsibilities efficiently.
- Knowledge of food safety standards, food handling procedures, and responsible alcohol serving practices.
- Experience working in diverse environments including brewing establishments or food industry venues; previous catering or banquet experience is a plus.
- Ability to manage time effectively during busy shifts while maintaining attention to detail in drink preparation and customer interactions.
- Basic math skills for transactions involving cash handling, sales calculations, and retail math concepts.
Embrace this opportunity to energize our guests’ experiences while honing your skills in a lively hospitality environment!
Pay: $11.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Work Location: In person
