SEASONAL CRAB HOUSE- Open until November
We are a fast-paced, seasonal crab house looking for an energetic Kitchen & Counter Crew Member to jump in immediately for the remainder of our season! This is an open-kitchen environment, so you’ll be prepping fresh food, taking phone orders, answering counter questions, and talking with our customers
Perfect for: College students, seasonal workers, or anyone seeking extra income through October without a long-term commitment!
Key Responsibilities
- Prepare ingredients, slice food, and assemble menu items according to recipes.
- Safely operate basic kitchen equipment, including knives, ovens, and fryers.
- Handle counter sales, take phone orders, and assist walk-in customers with a warm, friendly attitude.
- Maintain clean prep stations, practice strict food safety, and assist with cleanup.
- Communicate clearly with team members in a busy, fast-moving kitchen.
Qualifications & Requirements
- Previous restaurant, food prep, or customer service experience preferred (but willing to train the right attitude!).
- Comfortable in an open-kitchen setup interacting with customers.
- Basic knife skills and ability to follow recipes accurately.
- Positive, fast-paced attitude and strong team-player mindset.
- Must be able to commit through the end of our season (Late October).
How to Apply
- Apply direct on Indeed
- Walk-in & apply in person: Stop by Captain Harry's Seafood for an application
Pay: $15.00 - $20.00 per hour
Work Location: In person
