We are currently seeking a Kitchen Supervisor to work evening shifts.
School House Kitchen & Libations is located in the heart of Historic Olde Town Arvada. Built inside of the original Arvada schoolhouse, constructed in 1882, School House offers over 2,000 different whiskeys, over 50 beers, and a sizable menu.
What You’ll Do…
- Supervise daily kitchen operations when the Kitchen Manager is not present. Distribute the workload, prepare prep lists.
- Help train new and seasoned staff in proper culinary techniques.
- Help minimize food cost and portion control.
- Assist in the ordering of food ingredients, kitchen supplies, and cleaning supplies/chemicals.
- Assist Kitchen Manager with weekly inventory. Prepare weekly Line Cook/Dish schedules, while keeping labor costs under control.
- Other duties as assigned by the Kitchen Manager and General Manager.
What We’re Looking For…
- Evening Availability is required.
- At least 2 years of kitchen experience is required.
- At least 1 year of kitchen management/leadership experience is required.
- Team player with the confidence to take the lead and guide other employees.
- Excellent interpersonal/listening/communication skills
- Fundamental understanding of sanitation, cleanliness and personal hygiene.
- Open availability and willingness to work evenings, weekends and holidays is preferred. Saturday/Sunday availability is required.
What We Offer...
- Health Insurance for FT employees (75% paid by School House for leadership positions)
- Free shift meals for BOH employees
- Generous employee discount at all of the businesses in the School House family, which include Scrumptious, Sock., Super Zoom Bang Bang, and Secret Level.
- Easy commute - 3 blocks from light rail station
How To Apply...
- Please visit www.schoolhousemenu.com/join-our-team
Job Type: Full-time
Pay: From $20.00 per hour
Benefits:
- Flexible schedule
- Health insurance
Shift:
Application Question(s):
- Why are you interested in working at School House?
- Please list any days/times you are not available to work on a weekly basis:
- Other than your weekly availability, please list any specific dates you will need off within the next two months:
- What date are you available to start?
- Please summarize your previous work experience, including any leadership positions:
Experience:
- Cooking: 2 years (Preferred)
- Leadership: 1 year (Preferred)
Work Location: In person
