Description:
Job Overview
The Deli Associate is a vital member of our organization, playing an essential role in providing a welcoming, positive experience to customers, and ensuring food quality is maintained. The self-motivated, service-orientated individual will be accountable for demonstrating Northdale’s culture of exceptional customer service, serving high quality product, and a team orientated mindset.
Hiring for Morning and Weekend help appx shifts 7a-2p or 9a-4p
Requirements:
Responsibilities and Duties
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Maintain high level of customer service.
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Assist in performing, implementing, and enforcing established daily operating procedures to ensure deli is clean, stocked, organized, and well kept.
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Maintain quality brand image standards.
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Maintain product quality and waste management.
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Operate all food service processes: stock, label, date, rotate, prepare, and cook.
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Execute proper food preparation, portion sizes, and the overall presentation of food.
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Communicate any merchandising problems, price change requests, and equipment problems.
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Adhere to all safety policies and procedures
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Follow and ensure all health and food safety regulations are met.
Qualifications
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High School Diploma or equivalent required.
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Effective communication skills.
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Comfortable working in a fast-paced environment, multi-task, and problem-solve.
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Understand food quality.
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Strong work ethic.
