We’re looking for a reliable Oyster Shucker to join our team. This position is responsible for shucking oysters to order, keeping the raw bar stocked and organized, and supporting the bar team during service.
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Shuck oysters safely and efficiently to order
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Maintain a clean, organized shucking station
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Stock sauces, lemons, and other raw bar accompaniments
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Stock and rotate crab clusters and lobster tails
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Help the bar with bus tubs, glassware, and ice as needed
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Follow all food safety and sanitation standards
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Oyster shucking experience preferred (will train the right person)
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Able to work in a fastpaced environment
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Team player with strong work ethic
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Able to lift 3040 lbs
