Must be able to work lunch shifts.
Sundays and all major holidays off.
```Duties```
- Prepare and cook food items according to recipes and quality standards
- Ensure food is prepared and presented in an appetizing manner
- Follow proper food handling and sanitation procedures
- Collaborate with other kitchen staff to ensure smooth operations
- Maintain a clean and organized work area
- Assist in inventory management and ordering supplies
```Qualifications```
- Previous experience in the food industry, preferably as a line cook or similar role
- Knowledge of kitchen equipment and knife skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication and teamwork skills
- Flexibility to work evenings, weekends, and holidays as needed
If you have a passion for culinary arts and enjoy working in a dynamic restaurant environment, we would love to hear from you. Join our team of dedicated professionals and contribute to creating memorable dining experiences for our guests.
Job Type: Full-time
Pay: $20.00 per hour
Benefits:
- Employee discount
- Paid training
Shift:
Work Location: In person
