Laundry and dry-cleaning manager to oversee daily operations, staff scheduling, perform equipment maintenance and quality control in a hospitality laundry facility.
Key Responsibilities -
Manage workflow, inspect finished garments and ensure proper operation of heavy machinery like commercial washers, dryers, pressers and dry-cleaning units.
Train, schedule and supervise laundry attendants and processing teams.
Track inventory, manage payroll reports and order cleaning supplies and detergents.
Enforce OSHA safety guidelines, hazardous material handling and health sanitation standards.
Pay: $1,250.00 per week
Benefits:
Work Location: In person