Cook – Beach Dunes Eats & Arts Café (Far Rockaway)
Beach Dunes Eats & Arts Café is seeking a creative, dedicated, and hard-working Cook to join our opening team. We are committed to serving fresh, locally sourced food prepared simply, with great attention to detail in seasoning and presentation. This is an exciting opportunity for someone with kitchen experience who is eager to grow within a dynamic new project.
We are looking for an energetic Cook who is comfortable with all aspects of kitchen operations, including food preparation, line cooking, and station setup. This role is essential to maintaining efficiency in the kitchen and ensuring an excellent dining experience for our guests.
Prepare food for service in accordance with recipes and standards
Ensure compliance with all sanitation, health, and personal hygiene standards
Follow established food production programs and kitchen procedures
Properly use equipment and supplies to minimize waste and loss
Maintain a strong passion for food and culinary excellence
Work effectively in a fast-paced kitchen environment
Accurately follow recipes and execute orders from tickets
Demonstrate knowledge of cooking methods, ingredients, and kitchen equipment
Maintain speed and accuracy in all tasks
Minimum of 2 years of restaurant cooking experience
Strong verbal communication and organizational skills
Flexible schedule based on business needs
Ability to lift, push, and pull up to 50 lbs
Ability to stand and walk for extended periods
If this opportunity sounds like a good fit, please submit your resume.
The Campaign Against Hunger is an equal opportunity employer.
OUR STORY Dr. Melony Samuels, Executive Director and Founder of The Campaign Against Hunger (TCAH), is a true community champion. In 1998, her compassion led her to help a struggling mother out of her own pocket—an act that sparked a mission. She knew the fight against hunger required more than kindness; it needed a community effort. Since then, TCAH has grown from a small church basement pantry into a powerhouse addressing youth empowerment, nutrition education, and community engagement. We've undergone name changes (Grace International Bed-Stuy Campaign Against Hunger TCAH), served 150 zip codes, and championed food justice across NYC. Our once-small pantry is now a SuperPantry and model of client choice. We offer nutrition classes, cooking demos, urban farms, and youth jobs through our Green Teens program. We also provide services like SNAP enrollment, health insurance signups, and tax prep. As hunger, inequality, and health disparities persist, our work continues to evolve.