Are you a leader who thrives in a fast-paced, social environment? Do you have a passion for craft beer and excellent customer service? We're looking for a Taproom Manager to run the day-to-day operations of our taproom while also stepping behind the bar to pour pints and connect with our guests.
What You'll Do:
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Oversee taproom operations, ensuring a smooth and efficient flow of service.
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Have a mix of administrative and bartending shifts.
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Hire, train, and manage taproom staff, fostering a positive and upbeat team culture.
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Handle inventory management, ordering, and vendor relationships.
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Maintain compliance with OLCC and health department standards.
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Manage cash handling, daily sales reports, and basic financials.
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Work closely with operations manager and ownership on business goals and strategies.
What We're Looking For:
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2+ years of experience in hospitality, bar management, or taproom operations.
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Strong leadership skills with the ability to motivate a team.
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Craft beer knowledge (Cicerone or other certifications are a plus!).
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Experience with scheduling, ordering, and inventory management.
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A friendly, approachable attitude with excellent customer service skills.
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Ability to work evenings, weekends, and some holidays.
Why Join Us?
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Salary + tips.
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Fun, energetic work environment.
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Employee discounts and perks.
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Medical/Dental Benefits available after 60 days
If this sounds like you, we'd love to hear from you!
