Job Summary
Join our dynamic culinary team as a Line Cook, Prep Cook, or Dishwasher, where your energy and dedication will help create exceptional dining experiences. In this role, you will be an essential part of the kitchen operation, ensuring food safety, maintaining cleanliness, and supporting food preparation for high-volume service. Whether you’re honing your culinary skills or mastering kitchen sanitation procedures, this position offers a vibrant environment to grow your food industry expertise and contribute to memorable meals. All roles are paid positions committed to fostering a positive and energetic workplace.
Duties
- Clean kitchenware, equipment, load and unload the dishwasher.
- Clean and sanitize certain kitchenware, such as large pots, by hand.
- Provide assistance to cooks and servers when needed.
- Proficiency in cleaning and tidying up the kitchen.
- Chopping, slicing, marinating, weighing/measuring ingredients.
- Lift heavy items (often 50 lbs)
Requirements
- Ability to lift up to 50lbs
- Ability to stand for long hours/shifts
- Have organizational and time efficiency skills
- Must be able to keep up in a fast-paced kitchen
- Must be able to work evenings and weekends
Join us if you’re passionate about food industry excellence! We value energetic individuals eager to develop their culinary skills while maintaining high standards of safety and sanitation. This role offers an exciting opportunity to be part of a dedicated team that delivers quality meals in a lively environment. We are hiring immediately!
Pay: From $17.00 per hour
Benefits:
- Flexible schedule
- Paid training
People with a criminal record are encouraged to apply
Work Location: In person
