What you bring to the table:
- Minimum of three years of experience leading people.
- Demonstrated ability to lead and manage operations in a fast-paced environment.
- Flexible work availability.
- A commitment to promoting proper procedures and a culture of food safety
For more information on specific equipment or job requirements, see the job description or talk to the hiring manager.
Real food. Real people. We are a proud equal opportunity employer - all races, religions, nationalities, genders and the LGBTQ+ community are welcome. We provide reasonable accommodations in order to enable people with disabilities to perform the essential functions of their jobs.
Wendy’s has an ongoing need for this role.
Pay Range: $50,000.00-$60,000.00
