Sugarfire Smokehouse in O'Fallon IL is adding to it's culinary team. We are in search of a Sous Chef. The position requires a passion for creativity, as we create new, exciting specials and sides daily. We have a fun dynamic culture that encourages pushing the culinary boundaries. Please forward resume to
[email protected]
Responsibilities
⃠High quality food preparation focused on creativity
⃠Assist Executive Chef with planning, management, inventory and labor costs
⃠Supervises staff to insure cleanliness, organization and menu execution
⃠Trains, motivates and develops staff
⃠Ability to photograph food specials
Qualifications
- 3-5 years in similar management position
- Excellent guest service, interpersonal skills
