Visit our location to fill out an application and interview on the spot, or apply online.
Position Summary
The Busser supports food and beverage operations by maintaining cleanliness and organization of dining, seating, and service areas. This role ensures fast table turnover, cleanliness, and support for servers, bartenders, and bowling attendants.
Key Responsibilities
- Clear and clean tables promptly after guest use
- Assist with food and drink delivery as directed
- Refill water stations and restock service supplies
- Maintain cleanliness of dining areas, laneside tables, and bar areas
- Remove trash and transport dirty dishes to designated areas
- Support servers, bartenders, and kitchen staff as needed
- Follow all food safety and sanitation standards
- Maintain a clean and safe work environment
Qualifications
- Strong work ethic and attention to detail
- Ability to work efficiently in a fast-paced environment
- Team-oriented attitude
- Reliable attendance and punctuality
Preferred (Not Required)
- Restaurant or food service experience
- Food handler certification (or willingness to obtain)
Physical Requirements
- Standing and walking for extended periods
- Frequent lifting of trays or items up to 35 lbs
- Bending, reaching, and repetitive movement
Schedule
- Weekends, evenings, holidays, and peak hours required
- Part-time positions available
Job Types: Full-time, Part-time
Pay: From $10.00 per hour
Shift:
- 10 hour shift
- 8 hour shift
Work Location: In person
