We're looking for servers who are passionate about hospitality, eager to grow, and love connecting with guests. If that sounds like you, we'd love to hear from you! Coucou is a no-tipping establishment.
Why Coucou
- Guaranteed $28/hr — no tip variability, no guessing what you'll take home
- Full-time and Part-Time positions are available
- A pay model built on equity — the surcharge benefits every employee, not just front of house
- A culture of fairness, stability, and long-term investment in our team
- Training Pay: There is a 2 week training period during which time you will receive training pay (minimum wage) before being bumped up to your higher hourly rate.
About the role
We're looking for warm, attentive, and hospitality-driven servers to join our opening team at Coucou - Manhattan Beach. New hires will complete approximately two weeks of paid training before moving into a full-time schedule. This training will take place at our Venice / West Hollywood locations.
What we're looking for:
- Strong communication and guest-facing skills
- A genuine passion for food, beverage, and hospitality
- A willingness to learn (prior hospitality experience preferred)
About Coucou
Coucou is a celebration of aperitif culture and artisanal cocktails. Inspired by the timeless bars and bistros of France, Coucou intersects traditional French fare with Coastal California produce, prepared over a live-fire grill.
The food menu was created by Bouchon-alum, Chef Jacob Wetherington. Coucou has three locations: Venice and West Hollywood and (soon) Manhattan Beach. Our spaces embody convivial elegance, pairing elevated French favorites with ice-cold classic cocktails, California and French wines, and an informed selection of French Aperitif.
Pay: $28.00 per hour
Pay: $28.00 per hour
Benefits:
Work Location: In person
