Job Overview
We are seeking an energetic and personable Server/Bartender to join our vibrant hospitality team. In this role, you will be the face of our establishment, delivering exceptional customer service while expertly preparing and serving food and beverages. Your enthusiasm and attention to detail will create memorable experiences for our guests, whether they’re enjoying a casual meal or celebrating a special occasion. This position offers an exciting opportunity to showcase your beverage knowledge, craft cocktail skills, and hospitality expertise in a lively environment that values teamwork and professionalism.
Duties
- Take orders accurately using POS systems such as Aloha POS and Micros POS, ensuring prompt service.
- Prepare and serve a variety of beverages, including cocktails, wine, craft beers, and non-alcoholic options, adhering to established recipes and presentation standards.
- Develop new beverage recipes and suggest drink pairings to enhance guest satisfaction.
- Provide excellent customer service by engaging with guests, answering questions about menu items, and accommodating special requests.
- Maintain cleanliness and organization of the bar area, adhering to food safety and sanitation standards.
- Manage cash handling responsibilities accurately during serving and cashiering duties.
- Assist with food service when needed, including serving meals at tables or during banquets and catering events.
Qualifications
- Proven experience as a server or bartender in a fast-paced restaurant or hospitality setting, preferably with fine dining experience.
- Strong knowledge of POS systems such as Aloha POS and Micros POS.
- Demonstrated expertise in cocktail preparation, beverage recipe development, wine knowledge, and craft beer experience.
- Excellent time management skills to handle multiple tables or bar orders efficiently.
- Exceptional customer service skills with a friendly, energetic attitude.
- Knowledge of food safety practices and proper food handling procedures.
- Basic math skills for accurate cash handling, retail math understanding, and order calculations.
- Experience with banquet service or catering is a plus but not required.
- Ability to work flexible hours including evenings, weekends, and holidays in a lively hospitality environment.
Join our team to deliver outstanding service while honing your skills in beverage innovation, customer engagement, and hospitality excellence!
Pay: $21.75 - $26.20 per hour
Benefits:
Work Location: In person
