Looking for someone to work a private chef job on Saturday July 11th
Job is for 12 guest and if served buffet style. Must be able to make everything from scratch on site. Menu is below and recipes will be provided. Pay will increase if you can make lemon drop martini and espresso martini while prepping so a bartender is not needed. Menu is very simple.
Crab Cakes-lemon caper beurre blanc
Citrus Mixed Greens Salad-goat cheese, honeycrisp apple, fresh strawberries, orange supremes, white balsamic vinaigrette.
Fish Fresh & Lemon Marinated Chicken Breast-angel hair pasta with lemon cream sauce, broccolini
Strawberry Shortcake
Job will pay $350 if just the chef or $500 if you can also make the 2 cocktails and you will have receive a 20% tip from the total bill. You will also have a bartender who will help serve and keep the kitchen clean while you work and do dishes.
Must have drivers license and be able to purchase groceries and then get reimbursed.
Must have private chef experience, be clean cut, on time and professional. Tattoos are ok unless they are on the neck or hands, no facial piercings.
Pay: $350.00 - $600.00 per day
Work Location: In person
