Overview
Join our dynamic hospitality team as a talented and energetic Bartender! In this vibrant role, you will craft exceptional drinks, deliver outstanding customer service, and create memorable experiences for guests in a lively environment. You will be the face of hospitality, ensuring every guest feels welcomed and valued. Your expertise in beverage preparation, food safety, and POS systems will drive the success of our bar operations while maintaining a fun and engaging atmosphere.
Duties
- Prepare and serve a variety of alcoholic and non-alcoholic beverages with precision and flair, adhering to recipes and presentation standards
- Engage with guests to provide personalized service, recommend drinks, and enhance their overall experience
- Manage POS transactions efficiently using systems such as Aloha POS or Micros POS, including cash handling and credit card processing
- Maintain cleanliness and organization of the bar area, ensuring compliance with food safety and sanitation regulations
- Monitor guest behavior to promote responsible drinking and prevent over-serving
- Restock bar supplies, garnishes, glassware, and beverages to ensure smooth service during busy hours
- Collaborate with kitchen staff for food service or catering events like banquets or private parties
Qualifications
- Proven experience as a bartender
- Familiarity with POS systems such as SpotOn
- Strong knowledge of food safety standards and proper food handling techniques
- Excellent customer service skills with the ability to engage guests warmly and professionally
- Ability to manage time effectively during high-volume shifts while maintaining attention to detail
- Experience with beverage preparation techniques including brewing or mixing cocktails is desirable
Join us if you’re passionate about delivering exceptional hospitality experiences! We value energetic team players who thrive in fast-paced environments and are committed to creating welcoming spaces where guests can relax and enjoy themselves. All positions are paid roles that support your growth in the food industry while fostering a fun and professional work environment.
Pay: $8.00 - $10.00 per hour
Work Location: In person
