Description: Seafields by Bishop GadsdenLine CookFull Time
No Late Nights. No Stress. Just Great Food and People!
We’re excited to introduce
Seafields by Bishop Gadsden, our brand-new luxury community, expanding our commitment to excellence in service and lifestyle.
YOU are our key ingredient!
Join our vibrant community where culinary teams are valued and supported. Enjoy a stress-free environment with no late shifts, serving from a chef-curated menu you can be proud of. We prioritize our people, cultivating a culture of respect and fun. You’ll have the independence to create exceptional dining experiences and grow your career.
Your Role:
As a Kitchen Team Member, you’ll prepare seasonal menu items and garnishes under our culinary leaders, working both independently and collaboratively while maintaining the highest standards of safety and quality.
Essential Responsibilities:
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Prioritize food safety and sanitation
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Assemble hot entrées, sandwiches, and vegetables creatively in a fast-paced setting
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Follow recipes and accommodate special requests
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Prepare and set up for daily food production efficiently
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Keep your work area clean and organized
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Complete tasks promptly with professionalism
Requirements:
Essential Qualifications:
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At least eighteen (18) years of age.
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Completed high school education or equivalent
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Associates degree in culinary industry preferred
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Minimum of 5 years of professional experience as line cook and/or entry level supervisor experience.
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Experienced knife skills preferred
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Working knowledge of soup, sauce, and recipe preparation
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Ability to stand, stoop, bend, reach, squat, climb, reach above, carry, and lift (up to 50 pounds +/-)
Why Seafields by Bishop Gadsden?
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Full benefits package for you and your family
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Paid Time Off to create a work/life balance
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Be part of a luxury senior living community with a vibrant culture
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Work in a new, beautifully designed facility on Kiawah Island
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Lead programs that make a lasting impact on residents’ lives
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Enjoy a supportive team environment and opportunities for growth
