Responsibilities:
- Prepare and serve a variety of coffee beverages, such as lattes, cappuccinos, and espressos
- Take customer orders and provide excellent customer service
- Operate the cash register and handle cash transactions accurately
- Maintain cleanliness and organization of the coffee bar area
- Follow health and safety guidelines for food handling and preparation
- Assist with food preparation, such as making sandwiches or pastries
- Upsell additional products or menu items to customers
- Collaborate with team members to ensure efficient operations
Experience:
- Previous experience as a barista or in the food industry is preferred
- Knowledge of coffee brewing techniques and different coffee blends
- Familiarity point-of-sale software is a plus
- Strong sales skills and ability to engage with customers
- Proficient in cash handling and basic retail math skills
- Ability to work in a fast-paced environment while maintaining attention to detail
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.
Job Types: Full-time, Part-time
Pay: Up to $18.00 per hour
Expected hours: 24 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid sick time
- Paid time off
- Paid training
Application Question(s):
- Are you a minor in high school?
- What town are you commuting from? Do you have your own transportation?
- Select which shifts you are available for? Morning(4am-3pm), Afternoon(2p-11p), or Both.
- What is the best phone number to contact you at?
- Is this only for seasonal employment or will you be planning on working at this location year round?
Work Location: In person
