Provide friendly, personable, knowledgeable and hospitable service of food and beverage in accordance with established quality and time standards, while maintaining a high awareness of cleanliness in the restaurant.
Qualifications:
High School diploma or equivalent
Stand for long periods of time
Ability to lift a minimum of 50 lbs
Obtain and update any required certifications
Job will require working evenings, weekends, and holidays.
Pay depends on experience.
