Benefits/Perks
- Flexible Scheduling
- Career Advancement Opportunities
Job Summary
We are seeking a Front of house member to join our team For WEEKEND SHIFTS! That can (Buss, Host, Cashier & make coffee drinks or is willing to learn) In this role, you will remove dirty dishes and wipe down surfaces, replace tablecloths, set tables, and provide patrons with water and coffee, ring in food orders, manage guest influx on busy days & make drinks. Your goal is to ensure an exceptional dining experience for our patrons. The ideal candidate is friendly, service-oriented, and works well in a fast-paced environment.
Responsibilities
- Wipe down tables, chairs, and other surfaces
- Remove tablecloths and reset tables
- Remove dirty dishes, glasses, and silverware from tables
- Perform other duties as assigned
- Refill coffee, water, and condiments as needed
- Take food orders accurately
- Be able to control guest flow on busy days
- knowledge of barista drinks
Qualifications
- Previous experience in hospitality or food service is preferred
- Familiarity with food safety guidelines
- Ability to work in a fast-paced environment
- Ability to stand for long periods and lift up to 30 pounds
- Friendly and outgoing personality