Description:
Job Summary
The Busser sets and cleans dining room tables before, during, and after meal service.
Supervisory Responsibilities:
Duties/Responsibilities:
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Assists servers in their set-up, service, and clean-up tasks.
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Serves water as guests are seated.
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Assists in carrying food trays to tables.
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Removes soiled dishes from table; brings to dish-washing area.
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Removes soiled linen and replaces with clean linen.
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Sets tables with silverware, glassware, and other items. Fold napkins.
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Cleans dining room areas.
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Stocks servers’ station with supplies.
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Collects trash from dining room, grill, and other specified places after each serving period.
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Dusts chairs before and after meals.
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Keeps ice bins and buckets filled.
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Cleans and stores child highchairs and booster seats.
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Collects soiled linen from dining room, transfers to linen pick-up area.
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Takes packaged take-out orders to reception stand for member pick-up.
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Cleans up spills, broken service ware, and attends to similar problems during service with minimal disruption to diners.
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May assist banquet personnel in setting up, serving, and cleaning up after banquet functions.
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Polishes silver service items.
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Attends pre-service training (line-up meeting).
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Moves tables and chairs as needed for the next member and guest diners.
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Re-sets tables at end of shift for the next meal period.
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Follows CCM mission and values, including providing the best quality service possible. “Service with a Smile” is a key element in providing a positive experience.
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Performs other appropriate duties as assigned.
Requirements:
Required Skills/Abilities:
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Good communication and people skills.
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Well-developed problem-solving skills and ability to develop conceptual alternatives.
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Must possess the ability to seek out new methods and principles and be willing to incorporate them into existing activities practices.
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Must have the ability to plan, organize, develop, implement, and interpret the programs, goals, objectives, policies, procedures, etc., of the Club’s operations.
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Must be prompt and have regular attendance and be available for emergency and scheduled work requirements on evenings, weekends, or holidays.
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Must be available to work flexible shifts and overtime if necessary.
Education and Experience:
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High school diploma or equivalent.
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1 year of experience in a similar role is a plus.
Physical Requirements:
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Must be able to lift, pull or push up to 50 lbs, with or without accommodation.
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This position involves long periods of time standing and frequent bending.