Requirements/Responsibilities
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Ability to lift 50 lbs
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Ability to stand for 10+ hours
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Ability to tolerate high temperature and moisture for extended periods of time
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Ability to work at a fast pace for 10+ hours
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Ability to adhere to uniform guidelines
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Understanding of food safety guidelines
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Have reliable form of transportation
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Perform other related duties assigned by management
Must possess the following qualities:
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Winning personality
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Consistent positive attitude
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Team work mentality
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Fluent in English