Job Summary
Wednesday/ Thursday 5 am - close. Opportunity for additional hours.
We’re on the lookout for a passionate and energetic Expo Food team member to join our vibrant hospitality crew. In this role, you’ll be the key link between the kitchen and front-of-house, ensuring that food is prepared, organized, and delivered with precision and enthusiasm. If you love working in a lively environment and enjoy coordinating food service, this is your chance to shine!
Responsibilities
- Coordinate food orders between the kitchen and serving staff to ensure timely delivery of dishes.
- Assist in food preparation and expediting to maintain high-quality standards.
- Support food safety protocols by handling dishes properly and maintaining cleanliness in your work area.
- Communicate clearly with kitchen staff about order status, special requests, or adjustments needed.
- Help with food presentation and plating to ensure visual appeal for guests.
- Manage food handling tasks such as bussing tables and clearing plates efficiently.
- Contribute to a smooth flow during busy service times by staying organized and proactive.
Qualifications
- Previous experience in food service, restaurant work, or hospitality is highly valued.
- Strong communication skills to effectively liaise with kitchen staff and servers.
- Knowledge of food preparation, expediting, and safety standards is a plus.
- Ability to multitask in a fast-paced environment while maintaining attention to detail.
- Familiarity with POS systems, food handling procedures, and culinary basics a plus but willing to train.
- Good organizational skills to keep track of multiple orders and service needs.
- A positive attitude with a willingness to learn new skills and contribute as part of a team.
Join us as an Expo Food team member where your energy helps create seamless dining experiences for our guests!
Pay: $15.00 - $16.00 per hour
Work Location: In person
