Shift Lead – Spud Fish & Chips
Ready to lead the charge at a local legend? Spud Fish & Chips—family-owned and hand-battering the Northwest’s favorite fish since 1935—is looking for a rockstar Shift Lead to help run the show. Serious applicants only please. If you love high-energy shifts, happy guests, and being the steady hand when the rush hits… this is your moment. You’ll be the heartbeat of your shift—part motivator, part organizer, part problem-solver—making sure every plate goes out hot and every guest leaves smiling.
- Set the vibe: create a fun, welcoming experience for every guest
- Lead the team and keep service smooth and efficient
- Train and coach new team members the Spud way
- Handle register transactions and keep the till dialed in
- Jump in on prep and cooking (we lead from the front!)
- Manage mid and closing shifts, including cash handling and securing the restaurant
- Positive energy and natural leadership
- Strong communication skills
- Cool head under pressure
- Leadership experience is a plus (but hustle and heart matter more)
- Food service experience helpful
- Valid MAST permit & Food Handler’s card (or willingness to get them)
- Flexible full-time or part-time schedules
- Opening, mid, and closing shifts available
- Competitive wage + historical hourly tip averages
- A supportive, team-first crew at a beloved local favorite
If you’re ready to step up, lead strong, and be part of something iconic—we’d love to meet you. Let’s keep the fryer hot and the good times rolling.
