About Us
We are a well-established restaurant group known for quality, creativity, and exceptional hospitality. Our team is growing, and we’re looking for a skilled Line Cook with experience in both fine dining and elevated brunch service.
Job Description
As a Sushi Chef, you’ll play an important role in preparing and plating high-quality dishes that deliver a memorable dining experience for our guests. The ideal candidate has experience working in a professional kitchen, enjoys a fast-paced environment, and takes pride in consistency, precision, and presentation.
Benefits:
- Vacation pay
- Competitive pay
- Paid on the job training
- Opportunities for advancement – we promote from within
- Free meal / food provided per shift
- Employee referral program
- Exclusive employee discounts
- Closed on Thanksgiving and Christmas
Qualifications
- Previous experience as a sushi chef required
- Ability to follow directions and work efficiently under pressure
- Previous experience with asian cooking methods preferred
- Strong knife skills and knowledge of basic cooking techniques
- Reliable, punctual, and team-oriented
- Flexibility to work weekends and holidays
What We Offer
- Competitive hourly pay based on experience
- Opportunities for growth and advancement within our restaurant group
- Staff dining discounts and other perks including PTO and an employee referral program
How to Apply
If you’re passionate about great food and want to be part of a dedicated, talented kitchen team, we’d love to hear from you. Please apply with your resume and a brief note about your experience.
Job Types: Full-time, Part-time
Pay: $17.00 - $19.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Referral program
- Vision insurance
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Knoxville, TN 37902 (Required)
Ability to Relocate:
- Knoxville, TN 37902: Relocate before starting work (Required)
Work Location: In person
