Job Summary
Join our dynamic team as a Cashier, Server, and Busser, where you'll be the friendly face that creates memorable dining experiences! In this versatile role, you'll handle customer transactions with precision, serve delicious food with enthusiasm, and ensure our dining area stays clean and inviting. Your energy and attention to detail will help foster a welcoming environment for all guests, making every visit enjoyable and seamless. This paid position offers an exciting opportunity to develop your skills in food service, customer interaction, and restaurant operations while working in a lively, fast-paced setting.
Duties
- Greet guests warmly and provide attentive customer service throughout their visit
- Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS
- Handle cash transactions efficiently, ensuring proper cash handling and register accuracy
- Serve food and beverages promptly, upselling menu items to enhance guest experience
- Clear tables and bus tables efficiently to maintain cleanliness and readiness for new guests
- Assist in food preparation when needed, following proper food safety and sanitation standards
- Support kitchen staff with basic food handling tasks and ensure quick service in a fast-food or café environment
- Maintain cleanliness of dining areas, counters, and service stations according to sanitation guidelines
- Manage time effectively during busy hours to serve multiple tables while providing excellent customer care
Qualifications
- Previous experience in food service, cashiering, or retail math is preferred but not required; we welcome motivated newcomers!
- Familiarity with POS systems such as Aloha POS or Micros POS is a plus
- Basic math skills for handling cash transactions accurately and performing sales upselling
- Knowledge of food safety standards and sanitation practices within the food industry
- Strong customer service skills with a friendly, energetic attitude
- Ability to multitask efficiently in a quick service or fast-food restaurant setting
- Experience in serving, bussing, or kitchen operations is advantageous but not mandatory
- Ability to stand for extended periods and lift moderate loads as needed
Join us to be part of a vibrant team dedicated to delivering exceptional dining experiences! We value your enthusiasm, reliability, and commitment to creating a welcoming atmosphere for every guest. This role offers valuable opportunities to grow your skills across food preparation, cashiering, serving, and bussing—all within a supportive environment that recognizes your contributions.
Pay: $20.00 - $25.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
