Job Overview
Join our dynamic team as a Server and become a vital part of delivering exceptional dining experiences! In this lively role, you will be the friendly face that welcomes guests, takes orders, and ensures every guest leaves satisfied and eager to return. Your enthusiasm, attention to detail, and excellent customer service skills will help create memorable moments for our guests. Whether you’re guiding guests through our menu, recommending specials, or managing multiple tables with efficiency, your energy will keep the atmosphere vibrant and engaging. This position offers an exciting opportunity to showcase your hospitality talents in a fast-paced, rewarding environment.
Duties
- Greet guests warmly and provide attentive, personalized service throughout their dining experience
- Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS
- Upsell menu items and specials to enhance guest satisfaction and increase sales
- Ensure proper food handling, sanitation, and food safety standards are maintained at all times
- Collaborate with kitchen staff to ensure timely food preparation and delivery
- Manage guest relations by addressing questions, resolving concerns promptly, and ensuring overall satisfaction
- Assist with food preparation, bussing tables, and maintaining cleanliness in dining areas as needed
- Use reservation management tools like OpenTable to optimize seating arrangements and wait times
- Handle cash transactions accurately through POS systems and perform basic math for billing purposes
- Maintain a clean, organized workspace in compliance with sanitation standards and food industry regulations
Qualifications
- Previous restaurant experience or food service background preferred; fine dining or nightclub experience is a plus
- Strong knowledge of POS systems such as Aloha POS or Micros POS; experience with OpenTable is advantageous
- Excellent customer service skills with a friendly, energetic attitude
- Ability to multitask efficiently in a fast-paced environment while managing time effectively
- Culinary experience or knowledge of food preparation techniques is beneficial
- Demonstrated ability in upselling and sales techniques to enhance guest experiences
- Basic math skills for cash handling and bill calculations; attention to detail is essential
- Knowledge of food safety standards, sanitation practices, and proper food handling procedures
- Experience in serving, bussing tables, host/hostess roles, or guest relations roles preferred
- Strong communication skills and the ability to work well within a team in a hospitality setting
Join us if you’re passionate about creating memorable dining moments! We value energetic individuals who thrive on delivering top-notch service while maintaining professionalism. This paid position offers an exciting environment where your hospitality skills can shine!
Pay: $22.28 - $30.00 per hour
Work Location: In person
