The Busser is accountable for clearing tables of dirty dishes and linen in a safe, fast, and efficient manner.
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Efficiently clean tables of dirty dishes, linen, silverware, and transport to kitchen.
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Responsible for accurately setting tables.
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Keep work area clean, including moving tables and chairs, clearing tables, dusting, mopping, sweeping, etc.
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Assist with seating guests and serve guests as needed.
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Assure an environment which emphasizes cooperation, communication, and teamwork with all departments.
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Support compliance with all internal procedures and regulatory requirements, including those associated with underage and intoxicated guests.
- Support current law and policy to provide a work environment free from illegal and discriminatory behavior.
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Complete job duties with minimal supervision, maintain acceptable attendance, and use appropriate judgment.
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Job duties, tasks, work hours, work requirements, and other duties as assigned may be added or changed at any time.
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Effective interpersonal and communication skills.
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Maintain courteous and effective working relationships with others.
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Ability to work under time pressure with a positive attitude.
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Ability to work in a standing position for up to five hours.
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Must wear slip-resistant shoes.
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Must complete all company-required training within designated time frames.
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Must obtain direct deposit within one week of start date.
