Job Summary
- Warmly greet guests, manage reservations and waitlists, and ensure smooth guest flow at the entrance. Serve as the first point of contact for a welcoming experience.
6. Key Responsibilities
- Greet guests professionally and courteously
- Manage seating chart and waitlist using Opentable reservation system
- Communicate wait times and table status
- Coordinate with servers and management for guest flow
- Maintain cleanliness and presentation of the entrance area
- Answer phone calls and assist with inquiries or bookings
7. Qualifications
- High school diploma or equivalent
- Previous customer service or hospitality experience preferred
- Bilingual (English/Spanish) is a plus
- Strong communication and interpersonal skills
- Professional appearance and demeanor
8. Physical Requirements
- Ability to stand for long periods
- Comfortable working in a fast-paced environment
9. Compensation & Benefits
- Hourly rate: $ 14-15
- Tips on delivery orders.
- Family menu
- Eligibility for bonuses or incentives on special dates.
10. Reporting To
11. Application Process
- Submit resume and availability on the portal
- Interview format: In person
- Start date: Inmediate
Pay: $14.00 - $15.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person