Sanitation Worker - 2nd Shift
Profile Food Ingredients, Inc.
Schedule: Monday through Thursday, 10-hour shifts (4-day workweek) O.T. as needed
2:00 pm - 12:30 am
Department: Production
Reports To: Production Supervisor
Position Summary
Profile Food Ingredients is seeking an experienced Sanitation Worker to maintain a clean, safe, and food-compliant manufacturing environment. This position is responsible for cleaning and sanitizing processing equipment, production lines, mixing rooms, and facility work areas while adhering to all food safety, sanitation, and workplace safety standards.
Candidates must have prior food manufacturing or food processing experience and a strong background in industrial sanitation and cleaning procedures.
Essential Duties and Responsibilities
- Perform daily sanitation of processing lines, blending equipment, and mixing rooms.
- Clean and sanitize production equipment according to established procedures.
- Follow all GMP, HACCP, SQF, food safety, food defense, and OSHA requirements.
- Properly use sanitation chemicals, cleaning tools, and personal protective equipment (PPE).
- Complete sanitation logs and required documentation accurately.
- Remove waste, debris, and spills to maintain a safe work environment.
- Identify and report food safety, quality, or sanitation concerns.
- Support continuous improvement initiatives related to sanitation and food safety.
- Communicate effectively with supervisors and production personnel.
- Perform other duties as assigned.
Qualifications
Required:
- Previous experience in a food manufacturing, food processing, or food production environment.
- Strong industrial cleaning and sanitation experience.
- Ability to read and understand chemical labels, SDS sheets, and sanitation procedures.
- Strong understanding of food safety and sanitation practices.
- Ability to lift up to 60 pounds.
- Ability to work independently and follow detailed instructions.
- Willingness to work overtime as needed.
Preferred:
- Bilingual English/Spanish.
- Experience working with HACCP, SQF, GMP, and OSHA standards.
Physical Requirements
- Frequently stand, walk, bend, twist, reach, squat, kneel, push, and pull throughout the shift.
- Lift and carry up to 60 pounds regularly.
- Work around conveyors, mixers, fillers, metal detectors, forklifts, pallet jacks, and other production equipment.
Work Environment
- Food manufacturing facility.
- Wet, dry, and dusty conditions.
- Exposure to sanitation chemicals and cleaning solutions.
- Fast-paced production environment with strict food safety standards.
Why Join Us?
- 4-day work week (Monday through Thursday)
- Consistent full-time schedule
- Overtime opportunities
- Stable and growing food manufacturing company
- Opportunity for advancement
Pay starts at $21hr. + DOE
From big benefits to small, we take care of our associates! After 30 days of employment, you will be eligible for a benefits package that includes medical, dental, life, disability, and business travel insurance, flexible spending accounts, EAP, stock purchases, and vacation/sick days/parental leave. We also offer a 401(k) plan after three months of employment. Associates are vested in the RPM Pension plan after completing five years of service. Mantrose Group offers paid holidays and two floating holidays per year. You are also eligible to earn three weeks of vacation on an annualized basis.
Profile Food Ingredients, Inc. is an Equal Opportunity Employer.
Pay: From $22.00 per hour
Benefits:
- 401(k)
- 401(k) 3% Match
- 401(k) matching
- Dental insurance
- Employee assistance program
- Employee discount
- Flexible spending account
- Health insurance
- Health savings account
- Life insurance
- On-the-job training
- Paid time off
- Parental leave
- Referral program
- Retirement plan
- Safety equipment provided
- Tuition reimbursement
- Vision insurance
Experience:
- Sanitation: 3 years (Required)
- Food industry: 2 years (Required)
Work Location: In person
