Reports to: Campus Principal Pay Grade: N01
Terms of
Employment:
- At-Will employment agreement.
- Salary is in the pay grade N01 on the Non-
Exempt SAISD Compensation Plan.
- Entry hourly is $17.00 with consideration for
directly related experience.
FLSA Classification: Non-Exempt
Funding
Source:
This position is locally funded
Position Summary
Primary
Follow routine cleaning and maintenance procedures to maintain a high standard of safety, cleanliness,
and efficiency of cafeteria during, between, and after food serving times.
Secondary
Follow routine cleaning and maintenance procedures to maintain a high standard of safety, cleanliness,
and efficiency of building operations and grounds.
Essential Functions / Key Responsibilities
1. Keep all areas of cafeteria neat, clean and sanitary, with special attention given to chairs and/or benches,
wall area at tray drop off, and floor during, between, and after serving times.
2. Comply with local laws and procedures for storage and disposal of trash.
3. Keep all areas of school building and school grounds neat, clean and sanitary, including sidewalks, parking
lots, play areas, athletic facilities, restrooms and office areas.
4. Maintain a regular cleaning schedule that includes floors, white/chalkboards, trash baskets and bins,
carpets, furniture, fixtures, windows, equipment, restrooms, school yard and other areas as designated by
the direct supervisor.
5. Assist with maintaining inventory of cleaning supplies and complete supply requests as needed.
6. Report preventative maintenance in the cafeteria to ensure the comfort, health, and safety of students
and staff.
7. Perform preventative maintenance in the cafeteria to ensure the comfort, health, and safety of students
and staff.
8. Regulate heat, ventilation, and air conditioning systems to provide appropriate temperatures and ensure
efficient use of fuel, water, and electricity.
9. Perform minor building repairs and report major repairs, along with completed work requisition, to the
direct supervisor.
10. Move furniture and equipment as directed by principal.
11. Assist with setting up and taking down facilities/equipment for special events.
12. Comply with local laws and procedures for storage and disposal of trash.
13. Comply with local laws and procedures for storage and disposal of trash.
14. Assist with lunchroom setup, including arranging tables and chairs.
