*Shift: This is a 2nd shift role Monday-Friday 2:00pm-10:30pm with the ability to work every other weekend.*
POSITION SUMMARY:
The purpose of this job is to provide a clean and healthy work environment for the rest of the
employees. This job requires you to clean, sanitize and perform general upkeep of the lunchrooms,
bathrooms, locker rooms, office, and surrounding areas.
This position has the responsibility to comply with Safety work rules at all times as well as an
obligation to reinforce Safety as a Core Value. Ensures that all policies, procedures and activities,
related to Food Safety & Quality, are followed and complied with uniformly, in an effort to reduce
product and process variability.
DUTIES AND RESPONSIBILITIES:
- Responsible for the Cleaning, Sanitation and general upkeep of the lunchrooms, bathrooms,
locker rooms, office, and surrounding areas.
- Responsible for trash removal.
- Operation of the sanitation equipment (i.e. floor scrubbers).
- Assisting in other areas as needed.
- Expected to adhere to safe work practices, follow GMP and HACCP guidelines, maintain
sanitary conditions and ensure that product quality is maintained in order to maintain SQF
Level 3 certification. Report to management any conditions or practices that may adversely
affect food safety, food quality or personnel safety.
- Maintain a positive work atmosphere by acting and communicating in a manner so that you get
along with customers, clients, co-workers and management.
- Accountable for a safe and healthy workplace for everyone. Adhere to all safety policies and
procedures and incorporate safety and health in all jobs and tasks.
- Adhere to Quality work practices, follow GMP’s, maintain sanitary conditions and ensure that
product quality is maintained. Report to management any conditions or practices that may
adversely affect food safety and quality.
- Ensures regulatory compliance at all times.
- Performs other duties as assigned.
EDUCATION AND EXPERIENCE REQUIRED:
- No prior experience or training
- Ability to read a limited number of two-and three-syllable words and to recognize similarities and
differences between words and between series of numbers. Ability to print and speak simple sentences.
- Ability to add and subtract two-digit numbers and to multiply and divide with 10’s and 100’s. Ability to
perform these operations using units of American money and weight measurement, volume, and
distance.
- Ability to apply common sense understanding to carry out instructions furnished in oral form. Ability to
deal with problems involving one concrete variable in standardized situations.
PREFERRED EDUCATION, EXPERIENCE AND SKILLS:
- Thorough Knowledge of GMP’s and Sanitation Procedures.
- Basic mechanical skills.
- Thorough knowledge of chemical safety.
- Strong attention to detail.