Who We Are
White Lodging develops and operates a portfolio of award-winning premium hotels, rooftop bars, and restaurants in some of the country's most dynamic cities. We know that the hospitality business, like life, is about how you make people feel. That's where you come in. You'll help bring the virtue of hospitality to life while we create an environment that allows you to be your best self and grow.
Caroline's Oyster Bar is the signature seafood restaurant at the JW Marriott Charlotte — one of Charlotte, North Carolina's premier luxury hotel properties in the heart of uptown. Caroline's delivers a refined yet approachable coastal dining experience anchored by a celebrated oyster bar program, fresh seafood, and thoughtfully crafted menu offerings designed for hotel guests and Charlotte locals alike. As part of the JW Marriott culinary team, you'll work in a polished, upscale hotel restaurant environment where food quality, consistency, and genuine hospitality are the standard every shift.
We are hiring a Senior Line Cook to join the culinary team at Caroline's Oyster Bar inside the JW Marriott Charlotte. Enjoy advanced scheduling and the flexibility to swap or pick up shifts with our app — making it easier to find the work-life balance that works for you while building a culinary career at one of Charlotte's most exciting upscale hotel dining destinations. If you're an experienced line cook, senior cook, or culinary professional looking for line cook jobs in Charlotte, NC or hotel kitchen jobs at a JW Marriott property, this is your opportunity to grow with one of the country's leading hotel and restaurant companies.
White Lodging is an equal opportunity employer committed to diversity and inclusion. All qualified applicants will be considered regardless of race, color, religion, sex, national origin, disability, or veteran status.
