Job Overview
The Utility/Prep will assist in Facility Cleaning, Product Stocking, Preparation and Assembly of foods as directed by Production Cooks/Supervisors
General responsibilities
Food, preparation, chopping vegetables, fruits, and meats, making salads and putting together sandwiches
Ensuring that food is properly stored.
Performing kitchen, maintenance, emptying the trash, mopping floors, and washing dishes.
Strives to learn to improve cooking skills and expand knowledge about food, products and techniques. Assist with the cleaning, sanitation, and organization of the kitchen, walk-in coolers, and storage areas. Performs additional responsibilities as requested by the manager at the time
Job Qualifications:
Professional communication skills are required.
Ability to take direction.
Ability to work in a team environment.
Ability to work calmly and effectively under pressure.
Ability to commit to being a little better every day!
Job Type: Full-time
Pay: $16.00 - $18.00 per hour
Shift:
Work Location: In person
