CorTech dba JobsRUs is currently seeking three Short Order Cooks to join our team. These positions are critical for ensuring our kitchen operates efficiently and our customers receive high-quality meals promptly.
Shift Details and Scheduling Requirements
Position 1: Day Shift (1 Opening)
- Monday, Tuesday, Wednesday: 7:00 AM 3:00 PM (or until the job is completed)
- Saturday Sunday: 9:00 AM 3:00 PM (or until the job is completed)
- Off Days: Thursday Friday
Position 2: Evening Shift (2 Openings)
- Hours: 3:00 PM 11:00 PM
- Schedule A: Monday, Tuesday, Friday, Saturday, and Sunday (Wednesday Thursday off)
- Schedule B: Monday, Tuesday, Wednesday, Saturday, and Sunday (Thursday Friday off)
Core Responsibilities
- Prepare and cook food quickly according to customer orders, including grilling, frying, and assembling dishes.
- Set up prep stations, stock inventory, and monitor ingredient levels.
- Perform basic food preparation tasks such as chopping vegetables, slicing meats, and mixing ingredients.
- Operate and maintain kitchen equipment like grills, fryers, and blenders safely.
Skills and Qualifications
- Knowledge of food preparation techniques and kitchen equipment.
- Understanding of food safety, hygiene, and sanitation standards.
- Ability to work efficiently in high-pressure, fast-paced environments.
- Attention to detail.
- Strong time management, multitasking, and teamwork skills.
- High school diploma or equivalent.
Benefits Perks:
- Weekly pay with options for Direct Deposit, paper checks, or pay cards.
- ACA-compliant Health, Dental, and Vision insurance options.
- 401(k) program.
- Online Employee Portal for easy access to pay stubs and withholding adjustments.
If you are interested in this opportunity, please apply today.
