Highland Baking Company, SC is looking for high-energy candidates to fill our full-time position! Come join our team!
Packing 3rd Shift - 10pm-6:30am
PRIMARY DUTIES/RESPONSIBILITIES:
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Package bakery products into boxes according to specified packaging requirements.
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Operate packing machinery such as conveyors, bagging machines, sealing machines, and labeling equipment according to standard operating procedures (SOP).
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Ensure accurate labeling, weight, and packaging integrity to maintain product quality and compliance with regulatory standards.
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Inspect products during the packaging process for defects, irregularities, or contamination and remove any non-conforming items from the packaging line.
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Monitor product appearance, texture, and consistency to ensure adherence to quality standards.
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Adhere to safety protocols and guidelines, including wearing appropriate personal protective equipment (PPE) and following proper sanitation procedures to maintain a clean and safe working environment.
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Report any safety hazards, equipment malfunctions, or quality issues to the supervisor or designated personnel promptly.
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Work collaboratively with other members of the packing team, including machine operators, quality control inspectors, and maintenance staff, to achieve targets and quality objectives.
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Communicate effectively with supervisors and coworkers to coordinate tasks, address concerns, and ensure smooth workflow on the packing line.
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Arrange racks with the product at the beginning of the corresponding packing line.
QUALIFICATION/SKILLSET:
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Should be familiar with Good Manufacturing Practices (GMP), HACCP, and basic OSHA safety regulations.
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Ability to follow and execute instructions.
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Ability to use various machines.
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Must be able to work independently or as part of a team.
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Ability to follow instructions and operate packing equipment safely and efficiently.
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Attention to detail and the ability to perform repetitive tasks with accuracy.
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Physical stamina and dexterity to stand for extended periods, lift 20-50 pounds, and perform manual tasks as required.
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Basic math skills to count and record inventory accurately.
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Willingness to work overtime and flexible hours, including evenings, weekends, and holidays as needed.
Full-time employees are eligible for insurance, holiday pay, paid vacation time, sick days, medical and paternal leave, and 401K with options.
