Job Overview
Join our dynamic culinary team as a Dishwasher, where your role is vital in maintaining a clean, safe, and efficient kitchen environment. You will be responsible for ensuring all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized to uphold the highest standards of food safety and sanitation. This position offers an energetic atmosphere where your attention to detail and commitment to cleanliness directly contribute to delivering exceptional dining experiences. Whether supporting food preparation, assisting with basic food handling, or maintaining kitchen health standards, you’ll be an essential part of our hospitality team dedicated to excellence.
Responsibilities
- Operate commercial dishwashing equipment efficiently while adhering to food safety sanitizing procedures.
- Clean and sanitize dishes, utensils, pots, pans, and kitchen tools promptly after use.
- Assist with basic food preparation tasks and support kitchen staff in maintaining a clean work environment.
- Bypass or load dirty dishes onto dishwashers and unload cleaned items for storage or use.
- Follow proper manual handling techniques when lifting heavy pots, trays, or equipment to prevent injury.
- Maintain high standards of sanitation by regularly cleaning workstations, sinks, and surrounding areas.
- Support bussing duties by clearing tables and assisting with general restaurant cleanliness when needed.
- Adhere strictly to kitchen health and safety standards, including proper food handling practices and sanitation protocols.
Skills
- Strong understanding of food safety management and sanitation procedures in a fast-paced environment.
- Experience with dishwashing equipment operation and basic kitchen tools such as knives.
- Knowledge of food preparation, handling, and general restaurant or hospitality operations.
- Ability to perform heavy lifting safely while managing manual handling tasks efficiently.
- Familiarity with kitchen health and safety standards to ensure a safe working environment for all team members.
- Previous experience in food service, catering, hotel kitchens, or banquet settings is highly desirable.
- Excellent teamwork skills with the ability to support food service operations through serving or bussing when required.
Join us in creating memorable dining experiences by ensuring our kitchens operate smoothly and safely! Your dedication to cleanliness and safety will help uphold our reputation for quality service in a lively hospitality setting.
Pay: $17.00 - $18.00 per hour
Work Location: In person
