Executive Pastry Chef Salaries in United States

We are currently seeking an Executive Pastry Chef to lead our pastry vision—driving innovation across menus and overseeing all pastry production for daily…

$100,000 - $110,000 a year

STCW95 certification is compulsory (basic fire fighting, personal survival techniques, elementary first aid, personal security and social responsibility);

$4,300 a month

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Interacts with guests to obtain feedback on product quality…

$103,000 - $142,000 a year

Five to seven years previous experience in multiple culinary/food & beverage department head positions specializing in pastry design and creation.

$112,000 - $137,000 a year

7 days ago

Properly measuring kitchen ingredients and food portions. Ensuring kitchen staff adhere to set standards, procedures, department rules and sanitation…

$70,000 - $80,000 a year

Bachelor's degree in related field and five years of professional related experience; or any equivalent combination of education, training, and experience.