Meeting Manager Salaries in United States

Coordinate menus, develop wine lists, handle guest relations and monitor adherence to quality assurance standards.

$70,304 - $75,000 a year

Bachelor’s degree with major in baking and pastry, culinary arts, foodservice management, hospitality management or related field from an accredited institution…

You’ll get to know regular guests, maintain a database to personalize experiences, and connect guests with the floor team.

$50,000 - $90,000 a year

Clearly demonstrate to guests and team members a commitment to service excellence through the effective implementation and delivery of the 5F’s Standards at all…

Maintain cleanliness systems and levels to ensure that the restaurant passes all state health inspections and internal quality assurance audits.

$80,000 a year

Excellent hospitality and customer service skills. Maintain standards of operations, customer service, and cleanliness. Proficiency in training and mentorship.

$65,000 - $75,000 a year