Culinary Manager Salaries in California

Must hold current state-required sanitation (Safe Food Handling and/or Certified Food Manager) certification/license. What you need to succeed:

$110,000 - $120,000 a year

2 days ago

Manage inventory control, functionality and dining/kitchen cleanliness. If selected for employment, the company will cover the cost of these pre-hire…

$115,000 - $135,000 a year

Interact directly with guests daily. The Executive Chef is responsible for leading and developing the culinary staff and for developing and executing culinary…

$130,000 - $150,000 a year

Select and develop recipes as well as standardize production recipes to ensure consistent quality. Train and manage kitchen personnel and supervise/coordinate…

$88,000 - $93,000 a year

9 days ago

Play a key role in shaping culinary strategy and driving continuous improvement across your area. ServSafe certification and solid working knowledge of HACCP…

$81,685 - $105,710 a year

Bachelor's degree in culinary arts, food science, or related field preferred (or equivalent hands-on experience). Customer/ Field Support (As Required).

$135,000 - $155,000 a year