Kitchen Supervisor Salaries in Alcoa, TN

Ensure guests receive the highest level of service. Career growth plans from entry-level up to General Manager. Manage day to day operations of the restaurant.

$20 - $25 an hour

Experience in pastry or dessert production in a high-volume kitchen. Monitor waste and control costs through proper planning and execution.

$21 - $22 an hour

Experience leading, developing, and selecting teams in a retail or food service establishment preferred. Establish Build-to’s and kitchen best practices.

Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state…

5 days ago

Who make all their own employment decisions and are responsible for their own. Ability to manage Team Member behavioral and performance issues.

$45,700 - $54,340 a year

Follow and implement all policies and procedures including all local, state, and federal regulations as it pertains to the Food Service department.