Kitchen Manager Salaries in Virginia

Advanced degree(s) beyond the minimum degree requirement in a relevant field may be considered for some experience. One (1) year of experience in food services.

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$90,000 - $100,000 a year

Collaborate with the front-of-house team to ensure smooth restaurant operations. Strong knowledge of culinary techniques and kitchen operations.

$60,000 - $80,000 a year

This includes executing events while working and communicating closely with FOH staff to ensure a successful and effective event resulting in a positive guest…

Food Services Manager Certificate preferred; valid driver's license. Supervise the receipt, storage and utilization of food, equipment and supplies • Establish…

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

$50,000 - $72,000 a year