Kitchen Manager Salaries in Ambridge, PA

Ensures that the cleanliness of the restaurant and safety of our guests are maintained at all times. A choice of medical plans that are best in class.

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

$60,000 - $80,000 a year

Allegheny County Health Dept or other certified food protection manager certification required within 6 months of hire. 4 years relevant experience required.

$27.89 - $48.21 an hour

Coaches teammates on how actions impact the guest experience and how results indicate the level of guest service provided. Perks for ALL employees on DAY 1!

$55,000 - $65,000 a year

Bachelor's degree in Culinary Arts, Hospitality Management, Nutrition, Food Service Management, or related field preferred.

$85,000 - $90,000 a year

Collaborate with front of house management to ensure excellent guest experience. Lead, train, and schedule kitchen staff. Job Types: Full-time, Part-time.

$50,000 - $60,000 a year

4 days ago