Chef Salaries in American Fork, UT

Develops and implements work standards, sanitation procedures, and personal hygiene requirements, consistent with Hospital rules, local, state, and federal…

4 days ago

Food Handler Permit or ServSafe certification is required by first day of work (required only in the states of Utah and Idaho).

$22.24 - $32.70 an hour

Able to follow supervisors direction and take responsibility for own actions. Conducting cost control analysis while monitoring product and menu costs.

From $20 an hour

Able to follow supervisors direction and take responsibility for own actions. Conducting cost control analysis while monitoring product and menu costs.

From $18 an hour

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$78,000 - $83,000 a year

13 days ago

Able to follow supervisors direction and take responsibility for own actions. Conducting cost control analysis while monitoring product and menu costs.

From $20 an hour