Kitchen Manager Salaries in Angier, NC

Must meet state and federal requirements for food handling. Support kitchen leadership in maintaining the daily rhythm of BOH operations — running a clean,…

13 days ago

ServSafe certification (or ability to obtain upon hire); responsible alcohol service certification a plus. Recruit, train, schedule, and develop front-of-house…

$60,000 a year

Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job…

$60,000 - $70,000 a year

Our Front of House Leadership Team is responsible for ensuring that even with a packed house, we are still creating memorable experiences for our guests,…

Servsafe certified or Food Handler certification preferred. Responsible for all aspects of an efficient, high-quality and profitable kitchen operation.

$60,000 - $75,000 a year

Responsible for the overall management of back-of-house restaurant operations, with a primary focus on maintaining uncompromising food quality, recipe…

$20 - $24 an hour

5 days ago