Chef Salaries in Annapolis, MD

They work under the executive chef to run daily operations, manage staff, and keep food quality high for hotel restaurants, banquets, and room service.

$70,000 - $75,000 a year

A Place to Flourish: Embrace diversity, foster innovation, and access the tools and resources for personal and professional growth.

$31.00 - $35.75 an hour

We take pride in classic dishes made well, a strong sense of teamwork, and providing guests with a consistently great experience.

$70,000 - $75,000 a year

1 day ago

Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

$140,000 a year

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels,…

Up to $70,000 a year

To succeed in this role, you’ll need: We take pride in providing a welcoming and nurturing environment for our residents, and that commitment extends to our…

$23 - $35 an hour