Kitchen Team Leader Salaries in Arizona

Additionally, the Kitchen Manager plays a significant role in driving revenue growth and maintaining a supportive, productive work environment.

$75,000 - $100,000 a year

Must be able to learn food handling regulations and pass certification tests as required. May handle transactions at cash register (if applicable) and/or cafe.

8 days ago

Local/municipal requirements, such as Food Handler certification, acquired at applicant’s own expense. Support in creating a vibrant and welcoming environment…

$21.50 - $24.50 an hour

Assist the Head of School and school staff in other operational duties in the school as necessary when the kitchen work is complete (e.g., support with laundry,…

$19 - $28 an hour

Stock nourishment rooms and assist with kitchen stocking. Perform cafeteria duties as assigned including serving, grilling, stocking, cleaning and cash handling…

$20 an hour

Work with fryer, grill and kitchen equipment safely. Handle customer complaints or issues in a professional manner. Medical, dental and vision insurance.

$20.01 - $21.51 an hour