Culinary Manager Salaries in Texas

Bachelor’s degree in hospitality, business, or related field. Manager-level certification from nationally accredited alcohol awareness & safety training program…

$85,000 - $95,000 a year

Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.

$101,000 - $129,000 a year

Partnering with the General Manager and Director of Culinary, executing, and driving the culinary direction through a deep understanding of the brand DNA of…

$75,000 - $95,000 a year

This role oversees all aspects of kitchen management, including menu innovation, food quality, operational excellence, team leadership, financial performance,…

$95,000 - $100,000 a year

401(K) with employer matching. Orders food and chemical supplies for the kitchen; receives and validates all food deliveries against order form.

$62,504 a year

8 days ago

Valid Texas driver’s license for food pickup, catering, and food truck events. Tools and Equipment Used: Standard large and small kitchen equipment and tools…

From $24.75 an hour

9 days ago