Head Chef Salaries in Arkansas

Have a valid food safety handler and sanitation certification in accordance with state and local regulations or obtain one within 30 days of employment.

This includes cleaning, sanitizing, organizing and maintaining all areas in the house, including but not limited to: kitchen/dining room, dining room.

$18 - $24 an hour

Have a valid food safety handler and sanitation certification in accordance with state and local regulations or obtain one within 30 days of employment.

Look after the stock of the kitchen and inform it to the head chef as the stocks run out. Cleans the kitchen and always maintains the cleanliness.

Previous experience in a kitchen environment is preferred, particularly in food service or restaurant settings.

$13 - $16 an hour

Look after the stock of the kitchen and inform it to the head chef as the stocks run out. Cleans the kitchen and always maintains the cleanliness.

$16.00 - $18.50 an hour